Montanini’s Ligurian Pesto is made only with genuine ingredients,
with no added flavors, flours or fibers. We select for you only
the best organic pecorino and Parmigiano Reggiano cheeses.
It is ideal for seasoning trofie and trenette, but it also goes well with many other types of pasta: linguine, spaghetti, penne, fusilli and potato gnocchi. It is also suitable for the preparation of canapés and focaccia.